Delicious Authentic Pho Recipe

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Instructions:

1. Prepare the Broth:

Roast beef bones, onion, and ginger. Place in a pot with water, star anise, cinnamon, and cloves. Simmer for several hours to create a flavorful broth.

2. Cook Noodles and Beef:

Boil rice noodles separately. Slice beef thinly and cook in the broth until tender.

3. Assemble Pho:

Place noodles and beef in a bowl. Ladle hot broth over the top. Serve with bean sprouts, basil, lime wedges, fish sauce, and soy sauce on the side.

Tips:

• Skim any impurities from the broth as it simmers for a clearer soup.
• Adjust seasoning with fish sauce, soy sauce, and sugar according to taste.
• Top with fresh herbs and lime for a burst of flavor.